I did an accelerator day yesterday, well, my version of it anyway.
Breakfast: Ingredients for a big two-egg, and egg white and veggie omelette.
Lunch: vast quantities of tuna salad
Afternoon tea: late and on the run, kept it simple
The salad made for dinner, rocket, fresh herbs, tomatoes and heaps of avocado.
Pre-dinner snack: a few of these bocconcini
Dinner: lots of kangaroo on a (king size) bed of salad, splash of dressing
All washed down by gallons of tea throughout the day